Regular Crutons
Recipe for crutons
Ingredients
- bread cut into bite sized cubes
- olive oil
- salt and pepper
Instructions
- Preheat oven to 375°F
- Coat bread cubes with oil
- Toss with salt and pepper
- Place cubes in 1 layer on a baking sheet
- Bake until golden brown and crispy, about 15-20 minutes
yum!